Counter pressure filling machine with integrated carbonator

Semi-automatic floor standing counter pressure filling machine for carbonating and filling

Small-scale bottling, thoughtfully designed

Choose from the 4, 6 or 8 head configuration to suit your bottle size and planned output.

Isobaric (counter-pressure) bottling technology

Once pressure is equalised, filling takes place by gravity. Chilled product and correct settings help achieve gentle filling with reduced foaming. The filling level can be adjusted to suit the bottle.

Injector carbonation

Adjustable carbonation and fine bubble formation help achieve the desired product profile.

Foam-control system

Standard foam-control throttling valves help optimise the filling process.

Pump and CIP cleaning head

The pump required for carbonation also enables still-wine bottling, while the CIP cleaning head makes rinsing the system easier.

Compact and mobile

Built-in castors make the heavier machine easier to move around the winery or production area. Its compact design fits into smaller spaces, while the drip tray collects and drains residual liquid from the filling tubes during bottling.

Premium food-grade construction

Polished stainless-steel construction designed for food-industry use.

Standards and conformity

The machine is manufactured in accordance with applicable European standards and directives and has CE marking and EU Declaration of Conformity.

Designed for long-term reliability

Robust construction designed for a long service life, backed by a 2-year manufacturer warranty.

Two technologies in one system

Carbonation and counter-pressure bottling come together in a single mobile machine.

Start-up accessories included

The standard package includes a quality CO₂ pressure regulator, a gas heater powered by 230 V and 5 m of PE tubing for CO₂ gas.

Compare configurations

Comparison of the 4, 6 and 8 head bottling machine configurations

4-head – Recommended bottle size 0.33–0.5 L – approx. 300–350 bottles/hour

6-head – Recommended bottle size from 0.75 L – approx. 200–300 bottles/hour

8-head – For regular filling of 1–1.5 L bottles

Indicative capacities assume suitable operating conditions, chilled product and minimal foaming; bottle size is the main factor affecting output. For comparison: 300 × 0.5 L or 200 × 0.75 L ≈ 150 litres/hour.

Export shipping crates available

Service pressure: max. 4 bar

Product temperature at machine inlet: 2–7 °C recommended for low-foam filling.